Whenever we go out to eat the usual question a couple would ask each other is, "Where do you want to go?" My answers vary from McDonald's to STARA (local Indian restaurant). Al's, on the otherhand will always be, "Red Lobster". Why Red Lobster? Because he just loves those cheese biscuits! We'd go there just for the biscuits. So I told him that if I was able to make the biscuits at home would that make him happy? He responds with an, "Ahhhh yeah". I was able to find a recipe so close to the cheese biscuits you'd think you were at Red Lobster looking at the giant fish on the wall. I keep the ingredients on stock for those emergency biscuit cravings. Hope you enjoy it as much as we do:
INGREDIENTS
2 cups buttermilk baking mix
2/3 cup milk
1/2 cup shredded Cheddar cheese
1/4 cup butter, melted
1/2 teaspoon garlic powder
DIRECTIONS
-Preheat oven to 450 degrees F (230 degrees C).
-Combine baking mix, milk and cheddar cheese in mixing bowl. Beat with wooden spoon till soft dough forms.
-Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes until golden brown.
-Mix butter and garlic powder and brush over warm biscuits before removing from cookie sheet.
PREP TIME - 10 Min
COOK TIME - 10 Min
READY IN - 20 Min
Yields - 10 - 12 biscuits
Happy cooking!
5 comments:
Oooh, I've always wanted this recipe! Thanks for sharing.
chone...forgot to tell you that after i read this post, i almost made it for dinner tonight. my kids love biscuits and cheese and the ones from red lobster are definitely addicting! thanks for the recipe...
You're both very welcome! Every time we make these they get eaten up before they hit the dinner table :) Enjoy!
You mentioned Stara ... have you been to Namaste in Concord. That's our favorite place to go for Indian food.
Thanks for the biscuit recipe. Will have to give it a try! Good thing we're not on a diet.
We've heard of Namaste from Jenell and Matt but have never gone there. Hopefully we'll be able to go there soon. Yeah, this recipe isn't diet friendly but it sure taste good!
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